Saturday, March 27, 2010

Food Storage Meals & Menu Planning - Dessert: Coconut Macaroons

Today's Dessert Menu: Coconut Macaroons!
You can have them plain . . .
You can have them with Almonds and Chocolate . . .
You can have them with  Hershey Kisses . . .
You can have them with Chocolate Chips . . .
You can have them dipped in Milk Chocolate
or White Chocolate . . . or both . . .
You can have them with Toasted Coconut and
Toasted Almonds . . .
And, You can have them for Easter!
The Possibilities are Endless!
The Recipe is Super Easy and Perfect for
Food Storage
Here's What YOU Will Need:
Sweetened Condensed Milk
Egg Whites or Egg White Powder
Vanilla
Almond Extract
Flaked Coconut
Almonds
Chocolate Chips:
Dark Chocolate, Milk Chocolate, Semi-Sweet Chocolate
or White Chocolate
and a
Pinch of Salt
Here's the Recipe PDF:
These are sooo good . . . and I'm not even a huge fan
of COCONUT!

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